<iframe src="https://www.googletagmanager.com/ns.html?id=GTM-MF3XPDRX" height="0" width="0" style="display:none;visibility:hidden" ></iframe>
Skip to content

DIVINE EARTH SONAMOTI WHEAT FLOUR

Product Description
DIVINE EARTH SONAMOTI WHEAT FLOUR is a premium quality flour made from the Sonamoti variety of wheat. It is known for its fine texture and high nutritional value, making it ideal for preparing a variety of delicious and nutritious dishes.DIVINE EARTH is a trusted brand that offers natural and high-quality food products to promote health and well-being.
Uses
  • Ideal for making chapatis, rotis, parathas, and other wheat-based dishes.
Side Effects
  • No known side effects when consumed in moderation as part of a balanced diet.
How to use
Use DIVINE EARTH SONAMOTI WHEAT FLOUR as a substitute for regular flour in your favorite recipes for healthier and tastier meals.
Storage
  • Store the flour in a cool, dry place in an airtight container to maintain freshness and prevent moisture. -
  • Keep away from direct sunlight and strong odors. -
Frequently Asked Questions (FAQs)
  • Q. Is DIVINE EARTH SONAMOTI WHEAT FLOUR gluten-free?
    No, this flour is made from wheat and contains gluten. Not suitable for those with gluten intolerance.
  • Q. Can this flour be used for baking cakes and pastries?
    Yes, DIVINE EARTH SONAMOTI WHEAT FLOUR can be used for baking, but the texture may differ from refined flour.
  • Q. Is this flour enriched or fortified with nutrients?
    DIVINE EARTH SONAMOTI WHEAT FLOUR is a natural product without added fortifications. It retains the inherent nutrients of wheat.
  • Q. How can I ensure the freshness of the flour for a longer duration?
    For longer storage, consider refrigerating or freezing the flour in a sealed container to maintain its quality.
  • Q. Is this flour suitable for individuals with diabetes?
    Those with diabetes should consult a healthcare provider or nutritionist before including this flour in their diet.
Disclaimer
The contents and information provided here are solely intended to provide a general overview of the products and medicines and must be used for informational purposes only. This may not cover everything about particular health conditions, lab tests, medicines, all possible side effects, drug interactions, warnings, alerts, etc. The information contained herein should not be used as a substitute for the advice of a qualified physician. For all queries or doubts related to your medical condition, we highly recommend that you consult your registered medical practitioner.

DIVINE EARTH SONAMOTI WHEAT FLOUR

By DIVINE EARTH HOLISTIC HEALTH & ORGANIC SCIENCE PVT LTD

1 KGS, flour/pack
₹164₹205
20% OFF
Price to be updated
Product Description
DIVINE EARTH SONAMOTI WHEAT FLOUR is a premium quality flour made from the Sonamoti variety of wheat. It is known for its fine texture and high nutritional value, making it ideal for preparing a variety of delicious and nutritious dishes.DIVINE EARTH is a trusted brand that offers natural and high-quality food products to promote health and well-being.
Uses
  • Ideal for making chapatis, rotis, parathas, and other wheat-based dishes.
Side Effects
  • No known side effects when consumed in moderation as part of a balanced diet.
How to use
Use DIVINE EARTH SONAMOTI WHEAT FLOUR as a substitute for regular flour in your favorite recipes for healthier and tastier meals.
Storage
  • Store the flour in a cool, dry place in an airtight container to maintain freshness and prevent moisture. -
  • Keep away from direct sunlight and strong odors. -
Frequently Asked Questions (FAQs)
  • Q. Is DIVINE EARTH SONAMOTI WHEAT FLOUR gluten-free?
    No, this flour is made from wheat and contains gluten. Not suitable for those with gluten intolerance.
  • Q. Can this flour be used for baking cakes and pastries?
    Yes, DIVINE EARTH SONAMOTI WHEAT FLOUR can be used for baking, but the texture may differ from refined flour.
  • Q. Is this flour enriched or fortified with nutrients?
    DIVINE EARTH SONAMOTI WHEAT FLOUR is a natural product without added fortifications. It retains the inherent nutrients of wheat.
  • Q. How can I ensure the freshness of the flour for a longer duration?
    For longer storage, consider refrigerating or freezing the flour in a sealed container to maintain its quality.
  • Q. Is this flour suitable for individuals with diabetes?
    Those with diabetes should consult a healthcare provider or nutritionist before including this flour in their diet.
Disclaimer
The contents and information provided here are solely intended to provide a general overview of the products and medicines and must be used for informational purposes only. This may not cover everything about particular health conditions, lab tests, medicines, all possible side effects, drug interactions, warnings, alerts, etc. The information contained herein should not be used as a substitute for the advice of a qualified physician. For all queries or doubts related to your medical condition, we highly recommend that you consult your registered medical practitioner.